Manual Steam Uncapper [LSU]

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  • Manual Steam Uncapper [LSU]

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The steam uncapper sits on top of your uncapping table (at least 100 cm or 39” long).  A frame sits in the carriage and is manually pushed through the heated knife by the user.  The frame is then flipped over to uncap the other side. Cappings are sliced off one side at a time and drop into the tank.  A fast and simple machine to use!

The blade is steam-heated by a small 1500W, 120V wallpaper steamer.  After filling the steamer with water, it takes about half an hour to boil.  The steam passes through the knife and keeps the wax and honey from accumulating on the knife.  Condensed steam collects in a plastic bucket where it can be put back in the Manual Steam Uncapper frame size is 39-1/2" long x 19-3/4" wide.

*"Signature Delivery" will be required for this item.* 


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1 Review

  • 5
    Manual Steam Uncapper

    Posted by Bob Cooper on 26th May 2019

    Purchased this last season (2018). Processed over 200 gallons of honey. I work alone and harvest honey numerous times through the season. I found the set and clean-up very easy. Easily kept way ahead of my 9-frame extractor. Glad I purchased it.

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